We specialize in wedding and anniversary cakes created with our own recipe buttercreme, fondant and royal icings along with handmade gumpaste flowers and chocolates. We pride ourselves in the quality of our product by only using freshly made cakes, icing and chocolates. Our handmade gumpaste flowers, bows and fruit along with our chocolate shells are simply amazing. We never freeze our cakes or use pre-made icing from a supplier. You will definitely taste and see the difference!
Please ask about two of our Signature Cake Flavors - English Walnut and Pineapple-Rum, both have been voted favorites at weddings and bridal shows. Click to view the flavors and fillings section of our brochure. Don't forget to ask about our custom wedding cookie favors, groom's cakes and custom chocolates. Please view some of our latest wedding cake pictures on the Buttercreme and Fondant Cake Galleries. Click the following links to download our full-color brochure: Outside PageInside Page
Thank you to all of you that visited us at the Dayton Bridal Expo at the Dayton Marriott Hotel on Saturday, January 27, 2008. It was really great to meet so many new brides and families. For the show we added six all new designs and can be seen on the Fondant page, most of these designs can be done in buttercreme as well.
We have continued to make some updates to the site so we have included more pictures. This past year has been so very busy and we greatly appreciate the business from all our brides & grooms as well as the referrals. It has truly been an honor to be part of each and every wedding...thank you!
Please remember to schedule your complimentary consultation early to guarantee your wedding day as we are already fully booked for many of weekends in 2008 and are taking bookings for well into Winter of 2008 and Spring of 2009! Please email or call us at 937.304.5400 to discuss your cake and confection needs.
